Nutritional and Physico-Chemical Evaluations of Moringa oleifera Seedlings and Oil. Journal of Advance Research in Applied Science (ISSN 2208-2352), [S. l.], v. 2, n. 7, p. 01–04, 2015. DOI: 10.53555/nnas.v2i7.677. Disponível em: https://jaraps.org/index.php/AS/article/view/19. Acesso em: 26 jul. 2025.